Team:Johns Hopkins

From 2011.igem.org

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<div class="heading">October 24</div>
<div class="heading">October 24</div>
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The Johns Hopkins University has issued a <a href="http://webapps.jhu.edu/jhuniverse/featured/vitayeast/">press release</a> about our team, and we are featured on the <a href="http://www.jhu.edu/">front page</a> of the university's main site as well! <br/><br/>
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The Johns Hopkins University has issued a <a href="http://webapps.jhu.edu/jhuniverse/featured/vitayeast/">press release</a> about our team, and we are featured on the <a href="http://www.jhu.edu/">front page</a> of the university's main site as well! <br/>
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<div class="heading">October 10</div>
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We have also received IRB approval for distributing surveys in two Baltimore markets! We hope to have preliminary results on the public perception of genetically modified foods by the World Championship Jamboree.<br/><br/>
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The Hopkins iGEM team has been selected to advance to the World Championship Jamboree at MIT! Great work, team.<br/><br/>
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Revision as of 00:39, 28 October 2011

VitaYeast - Johns Hopkins University, iGEM 2011




VitaYeast: Synthetic Vitamin Production in S. cerevisiae
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Recent News
October 24
The Johns Hopkins University has issued a press release about our team, and we are featured on the front page of the university's main site as well!
We have also received IRB approval for distributing surveys in two Baltimore markets! We hope to have preliminary results on the public perception of genetically modified foods by the World Championship Jamboree.






































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