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Team:Valencia/Notebook/Week5
From 2011.igem.org
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<div class=col_center_top><b>WEEK 5</b></div><!-- fin clase col_left_top--> | <div class=col_center_top><b>WEEK 5</b></div><!-- fin clase col_left_top--> | ||
<div class=col_center_center> | <div class=col_center_center> | ||
| - | <b> | + | <b>Engineering</b>: The original motor of the peristaltic pump is not working. We spent a lot of time trying to fix it, but without finding the right solution. |
The first ideas arise for the bacteriocins separator module. You can find one for around 1000 euros, too much for us. | The first ideas arise for the bacteriocins separator module. You can find one for around 1000 euros, too much for us. | ||
<br><br> | <br><br> | ||
| - | <b>pH-stat</b> | + | <b>pH-stat:</b> We monitored the evolution of culture, counting daily the number of cells and measuring the absorbance. We observed how the culture tends to grow, increasing the number of cells and absorbance twins. |
<br><br> | <br><br> | ||
| - | <b>Colicin production</b> | + | <b>Colicin production:</b> We continue searching and putting us in touch with Scientifics who work with bacteriocins. Our ideal bacteriocin should have different activity in different pH ranges. <br> |
</div><!-- fin clase col_left_top--> | </div><!-- fin clase col_left_top--> | ||
Latest revision as of 23:38, 21 September 2011
WEEK 5
Engineering: The original motor of the peristaltic pump is not working. We spent a lot of time trying to fix it, but without finding the right solution.
The first ideas arise for the bacteriocins separator module. You can find one for around 1000 euros, too much for us.
pH-stat: We monitored the evolution of culture, counting daily the number of cells and measuring the absorbance. We observed how the culture tends to grow, increasing the number of cells and absorbance twins.
Colicin production: We continue searching and putting us in touch with Scientifics who work with bacteriocins. Our ideal bacteriocin should have different activity in different pH ranges.
pH-stat: We monitored the evolution of culture, counting daily the number of cells and measuring the absorbance. We observed how the culture tends to grow, increasing the number of cells and absorbance twins.
Colicin production: We continue searching and putting us in touch with Scientifics who work with bacteriocins. Our ideal bacteriocin should have different activity in different pH ranges.
