Team:Brown-Stanford/Lab/Protocols/4xPenassay

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Penassay

Penassay (1L):

  • Peptone 10g
  • Yeast Extract 1.5g
  • Beef Extract 1.5g
  • NaCl 3.5g
  • Glucose 1.0g
  • KH2PO4 1.32g
  • K2HPO4 3.68g

Retrieved from "http://2011.igem.org/Team:Brown-Stanford/Lab/Protocols/4xPenassay"