Team:UT Dallas/immunobot modeling

From 2011.igem.org

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where again the degradation rate for Zp in the right figure is 10 times than that in the left figure.
where again the degradation rate for Zp in the right figure is 10 times than that in the left figure.
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<b>Module 4.</b><br>In this module, the tumbling activity of E coli is characterized by the so-called “bias”, which is defined as the ratio of the time of directed movement and the total time. It is experimentally measured that the bias is a Hill function dependent on the concentration of phosphorylated CheY (Cluzel, Surette et al. 2000).<br>
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<img hight='30' src="https://static.igem.org/mediawiki/2011/4/40/Equation10.jpg"><br>
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Revision as of 00:20, 29 September 2011