Team:ULB-Brussels/Bibliography

(Difference between revisions)

Revision as of 21:57, 21 September 2011

Bibliography

Marris, C. (2001). La perception des OGM par le public : remise en cause de quelques idées reçues. Economie Rurale, 266, 58-79.$

McCullum, C., Benbrook. C., Knowles, L., Roberts. S., & Schryver, T. (2003). Application of Modern Biotechnology to Food and Agriculture: Food Systems Perspective. Journal of nutrition, education and behaviour, 35(6), 319-332.

Noussair, C., Robin, S., & Ruffieux, B. (2001). Comportement des consommateurs face aux aliments « avec OGM » et « sans OGM » : une étude expérimentale. Economie Rurale, 266, 30-44.

iGEM ULB Brussels Team - Contact us

@@ Line 149: / Line 149: @@
 {
 	width:980px;
-	height:7560px;
+	height:450px;
 margin: auto;
 padding-left: 5px;
@@ Line 632: / Line 632: @@
- text here
+<ul>
+  <li>Marris, C. (2001). La perception des OGM par le public&nbsp;: remise en cause de quelques idées reçues. <em>Economie Rurale, 266</em>, 58-79.$</li>
+</ul>
+<p>&nbsp;</p>
+<ul>
+  <li><a href="http://www.ncbi.nlm.nih.gov/pubmed?term=%22McCullum%20C%22%5BAuthor%5D" align="left">McCullum, C</a>., <a href="http://www.ncbi.nlm.nih.gov/pubmed?term=%22Benbrook%20C%22%5BAuthor%5D">Benbrook. C</a>., <a href="http://www.ncbi.nlm.nih.gov/pubmed?term=%22Knowles%20L%22%5BAuthor%5D">Knowles, L</a>., <a href="http://www.ncbi.nlm.nih.gov/pubmed?term=%22Roberts%20S%22%5BAuthor%5D">Roberts. S</a>., &amp; <a href="http://www.ncbi.nlm.nih.gov/pubmed?term=%22Schryver%20T%22%5BAuthor%5D">Schryver, T</a>. (2003). Application of Modern Biotechnology to Food and Agriculture: Food Systems Perspective. <em>Journal of nutrition, education and behaviour, 35(6)</em>, 319-332.</li>
+</ul>
+<p>&nbsp;</p>
+<ul>
+  <li>Noussair, C., Robin, S., &amp; Ruffieux, B. (2001). Comportement des consommateurs face aux aliments «&nbsp;avec OGM&nbsp;» et «&nbsp;sans OGM&nbsp;»&nbsp;: une étude expérimentale. <em>Economie Rurale, 266</em>, 30-44. </li>
+</ul>